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03-17-2011, 08:55 AM
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#1 |
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Senior Member
Join Date: Sep 2009
Location: New Jersey, USA
Posts: 3,194
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Happy St. Patrick's Day!
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Anyone making Corned Beef, Cabbage and Potatoes today? Not me. Ron doesn't like it. I'm not crazy about corned beef either. I made a tiny boiled ham (which he doesn't like either) a couple weeks ago, so don't feel like having it again. 
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03-17-2011, 10:04 AM
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#2 |
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Senior Member
Join Date: Aug 2010
Location: Michigan, USA
Posts: 573
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happy st. pattys day!! no icky food here.... but it is very beautiful out, its suposed to hit 67 degrees out here! which is almost going to feel hot compared to what it has been.. maybe it will melt those last couple of patches of snow
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03-17-2011, 10:07 AM
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#3 |
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Moderator
Join Date: Nov 2010
Posts: 294
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Yeah, the weather is GREAT today here in ontario too! sunny and warm (although windy!)
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03-17-2011, 11:25 AM
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Senior Member
Join Date: Jan 2009
Posts: 396
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Quote:
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Lucky - 3 year old flashy brindle female |
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03-17-2011, 02:23 PM
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#5 |
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Owner/Admin
Join Date: Jul 2008
Location: Ontario, Canada
Posts: 3,089
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i think we're making Indian food for supper :0
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tie - 12-year-old flashy brindle male Newman - 2 Year Old flashy Brindle male ----------------------- Check out our sister site DobermanHub |
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03-17-2011, 03:33 PM
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#6 |
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Senior Member
Join Date: Sep 2009
Location: New Jersey, USA
Posts: 3,194
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I just came from the grocery store... decided to make Pasta Fagioli, got a nice fresh loaf of Italian bread from the bakery, since that is my husband's favorite food, LOL. My Irish mother in law ( her last name "Murphy") thinks she's Italian, LOL... so she mostly cooks Italian food, so that is what he likes. I will make myself cabbage and noodles tomorrow and he can have the leftover Pasta fagioli again.
My mother in law will make Corned beef, cabbage and potatoes today though.
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03-17-2011, 04:14 PM
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#7 |
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Join Date: Feb 2009
Location: Portland, OR
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My hubby's ancestry is Irish--need I say more? Plus, his birthday is tomorrow. Saturday I will spend my day 'boiling meat' and making soda bread, colcannon, etc, and then Sunday we will take it over to his mom's for the birthday extravaganza. Probably have about 10 people---and they all love corned beef and cabbage!
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Lori & Wally  
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03-17-2011, 04:16 PM
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#8 |
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Senior Member
Join Date: Jul 2010
Location: North-West Suburbs, Chicago
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I made corned beef yesterday... It was on sale a few days ago so I impulsively bought it haha! I think I'm going to try and make my own sometime, corning it and everything. I like experiments ha!
I did make a Polish cabbage and pasta dish the other day... My fave! Happy St. Pats! |
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03-17-2011, 04:33 PM
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Senior Member
Join Date: Sep 2009
Location: New Jersey, USA
Posts: 3,194
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Quote:
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03-17-2011, 04:47 PM
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#10 |
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Senior Member
Join Date: Jul 2009
Location: Wembley, London, England
Posts: 1,808
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My sister-in-law is Irish, she will no doubt be enjoying many pints of guiness later on this evening. My great grandmother was Irish too. I meant to wear something green today, I think it's meant to be lucky to do that, but I totally forgot, never mind.
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